All our set dinners
Every evening our family kitchen cooks one home-made set dinner for everyone, served at 7 pm. These are the dinners we take turns with; let us know by 5 pm if you're joining. See tonight's dinner →
Curry, Rice, Soup
NPR 850- Potato and beans soup
- Pokhareli Rice
- Chicken/Veg Curry
Roti, Chilly Chicken/Paneer
NPR 1050Please choose veg or non-veg options.
- Sauteed Vegetables
- Roti (Nepali/Indian flat bread, also called Chapati)
- Non-veg: Chilly Chicken (not spicy). Nepali-Chinese mix flavor
- Veg: Chilly Paneer (Indian cottage cheese), not spicy.
- Date Truffles
Salad, Fried Noodles, Gulab Jamun
NPR 1050- Green Salad w/Cheese or Pan Grilled Chicken Salad
- Fried Noodles (eggs, chicken, vegetables topping)
- Gulab JamunRecipe ↗
Chiura and Masu (Dry style)
NPR 1050- Chiura/Bhattamas Mix (Roasted beaten rice and soyabeans mix)
- Dal bowl (lentil soup)
- Fried Chicken (or paneer vegetarians)
- Salad and/or Achar (made with veggies)
- Tomato Chutney
Nepali Thali (Pokhara Style)
NPR 800- Dal (lentil soup)
- Veggies sautee/curry
- Roasted/fried potatoes
- Chicken/Panner gravy
- Rice
- Tomato Chutney
- Bhattamas (Soyabean) and Gundruk (dried greens) mix marinated
- Yogurt
- Papad
Unofficially the national food
NPR 950Kothey momos is at the top of everyone's list of favorite foods from Nepal. Try them tonight so that you can tell its tales too. Kothey means the bottom is grilled. We grill on a pan using local, homemade ghee. Momo, Chowmein and Tea are likely the most ordered food by Nepali people so it's worth you try them all before you set off home.
- Salad Bowl
- Chicken or Veg Paneer Kothey Momos
- Noodles (chicken, egg or veggies topping)
- Nepali Masala Tea
Momo, Fried Rice
NPR 750- Momos (Veg Paneer or Chicken)
- Fried Rice (Veg or Egg)
- Homemade Date Truffles
Curry, Rice, Soup, Date Truffles
NPR 850- Local greens soup (Amaranth and other greens)
- Chicken or Veg Curry
- Rice bowl
- Date truffles (homemade)
Furaula, Roti w/ grilled chicken fillings, Tea
NPR 1050Furaula is a traditional crispy Nepali deep-fried snack made from black gram lentils. It's often made in festival like Sharwan Sarkanti (1st of the month of Sharwan). Sharwan is the fourth month in Nepali C
- Furaula
- Roti with pan grilled chicken (or paneer for veg) fillings
- Nepali Masala Milk Tea
Khichadi !!
NPR 850Khichadi is a very traditional mid-hill Nepali dish often made in for the special occasion of Maghe Sakranti (1st of the month of Magh in Nepali calendar). Chutney/dip: Fire-roasted tomatoes, charred for a smoky flavor, then freshly hand-ground on a traditional Nepali stone grinder (silauta) for an authentic, rustic taste.
- Khichadi (also called Khircho) is a traditional Nepali rice/lentil mix dish.
- Chicken or Vegetable gravy.
- Traditional Nepali Tomato Chutney

